In this humble jar lies a rich, bittersweet blend of fruits and vegetables, gently spiced and deepened with ale. A most comforting companion to cheese, pies, or roast meats – this chutney is best enjoyed as the fire crackles low and the light fades gently into dimpsey.
Apples, Sugar, White Wine Vinegar, Onions, Carrots, Dates, Rice Flour, Raisins, Sultanas, Water, Soft Brown Sugar, Swede, Ale (2%) (Malted Barley, Malted Wheat, Hops), Onion, Gherkins (Spirit Vinegar, Salt, Sugar), Salt, Yellow Mustard Seeds, Ginger, Garlic, Chilli, Spices.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
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