Marinated steam cooked and chargrilled chicken breast pieces in a coconut curry sauce with water chestnuts and red peppers, served with a fragrant white rice.
Picture for illustration purposes only.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Cooked Thai Jasmine Rice (38%) (Jasmine Rice, Water)
Marinated Chicken (20%) (Chicken Breast, Water, Potato Starch, Salt, Low Fat Yogurt (Milk), Concentrated Lemon Juice)
Coconut Cream (13%) (Coconut, Water)
Water
Water Chestnuts (3%)
Red Pepper (3%)
Green Beans (3%)
Onion
Fish Sauce (Anchovy Extract (Fish), Salt, Sugar, Water)
Ginger Purée
Lemon Grass
Sugar
Jalapeño Chilli
Lime Leaf
Chicken Stock ((Chicken Bone Stock, Chicken Extract), Yeast Extract, Chicken Fat (Chicken Fat, Antioxidant (Extracts of Rosemary)), Salt)
Garlic Purée
Cornflour
Rapeseed Oil
Concentrated Lime Juice
Colour (Paprika Extract)
17% Chicken
Excellent
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