Add delicious depth of flavour to your cooking with this award-winning Vegetable Stock Powder. A versatile kitchen essential, it creates a rich and tasty base for a wide range of classic and modern dishes. Perfect for risottos, ramens, soups, sauces, stews, casseroles, gravies and curries, this vegetable stock powder can also be used as a seasoning or dry rub to enhance your favourite recipes. Simply add a heaped teaspoon to 500ml of boiling water to create a flavoursome stock, or add directly to dishes during cooking.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
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