Winner of multiple Great Taste Stars from The Guild of Fine Food. Crafted in the UK from premium cuts of UK and Irish grass fed beef from farms with a foucus on sustainability and animal welfare. Marinated in a blend of specially selected spices with a Peri Peri flavour. An amazingly tasty ready to eat snack that is bursting with natural protein, low in carbs and gluten free. Made without compromise!
Picture for illustration purposes only.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Beef (250g per 100g of Biltong), Cider Vinegar, Seasoning Mix (Salt, Spices (Coriander, Chilli Powder, Chilli Seeds, Black Pepper), Caster Sugar), Flavouring (contains Yeast Extract, Salt, Maltodextrin, Caramelised Sugar, Sunflower Oil, Flavourings (Process Flavourings, Natural Flavours)), Preservative (Potassium Sorbate).
Excellent
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