The story of Menier dates back to 1816 when Jean Antoine Menier set his company. Over the years the name Menier became renowned for the quality of its chocolate, winning many accolades and awards. Today Menier remains synonymous with chocolate of the highest quality.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Sugar
Whole Milk Powder
Cocoa Butter
Cocoa Mass
Emulsifier (Sunflower Lecithin)
Vanilla Extract
Cocoa Solids: 29% minimum
Milk Solids: 20% minimum
Excellent
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