Marinated steam cooked and chargrilled chicken breast pieces in a mild coconut curry sauce with water chestnuts, green peppers and bamboo shoots, served with a fragrant white rice.
Picture for illustration purposes only.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Cooked Jasmine Rice (38%) (Jasmine Rice, Water)
Marinated Chicken (16%) (Chicken Breast, Water, Potato Starch, Salt, Yogurt (Milk), Concentrated Lemon Juice)
Water
Onion
Coconut Cream (Coconut, Water)
Water Chestnuts (4%)
Green Peppers (3%)
Bamboo Shoots (3%)
Fish Sauce (Anchovy Extract (Fish), Salt, Sugar, Water)
Lemon Grass
Cornflour
Chicken Stock ((Chicken Bone Stock, Chicken Extract), Yeast Extract, Chicken Fat (Chicken Fat, Antioxidant (Extracts of Rosemary)), Salt)
Ginger Purée
Garlic Purée
Lime Leaf
Rapeseed Oil
Green Chillies
Sugar
Thai Basil
Coriander
Concentrated Lime Juice
Ground Coriander
Ground Cumin
Ground Turmeric
14% Chicken
Excellent
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