Chilli Beef Pattie: diced beef simmered with herbs, spices and scotch bonnet chilli, baked in a flaky pastry.
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)
Water
Margarine (Palm Oil, Salt, Water)
Diced Beef (10%)
Vegetable Fat (Palm, Rapeseed, Sunflower)
Seasoning Mix (Rusk (Wheat), Modified Starch, Spices (contains Mustard, Celery), Salt, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Potato Starch, Flavouring, Colour: Ammonia Caramel, Flavour Enhancer: Monosodium Glutamate, Hydrolysed Vegetable Protein (Soya), Garlic Powder, Herbs)
Diced Onions
Sugar
Salt
Scotch Bonnet Chilli Puree
Garlic Puree
Colours: Annatto, Curcumin
Preservatives: Calcium Propionate, Potassium Sorbate
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
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