Turkey and Cumberland sausage in gravy, topped with puff pastry
Picture for illustration purposes only.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Water
Wheat Flour (Wheat Flour, Wheat Gluten, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin)
Turkey (10%)
Cumberland Sausage (6%) (Pork, Pork Fat, Water, Wheat Flour [Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Milk Powder, Dehydrated Pork Rind, Salt, Herbs, Flavouring, Spice Extracts, Herb Extract, Black Pepper)
Palm Oil
Modified Maize Starch
Onion
Rapeseed Oil
Salt
Onion Powder
Chicken Stock (Water, Chicken Extract, Chicken Fat, Salt)
Sage
Thyme
Flavouring
Barley Malt Extract
White Pepper
Emulsifier (Mono- and Diglycerides of Fatty Acids)
Sage Extract
Excellent
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