White chocolate cheesecake with honeycomb pieces topped with salted caramel sauce, crunchy honeycomb nuggets and chocolate drizzle on our signature chocolate biscuit base.
Picture for illustration purposes only.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Cocoa Flavoured Biscuit Base [Fortified Flour (Wheat Flour, Calcium, Iron, Thiamin, Niacin), Palm Oil, Fat Reduced Cocoa Powder (Acidity Regulator: Potassium Carbonate), Rapeseed Oil, Sugar, Wholemeal Wheat Flour, Inverted Sugar Syrup, Raising Agents: Sodium Carbonates, Ammonium Carbonates; Salt]
Caramel Sauce (16%) (Glucose-Fructose Syrup, Whole Milk Powder, Water, Sugar, Skimmed Milk Powder, Preservative: Potassium Sorbate)
Whipping Cream (Milk)
Milk Chocolate Honeycomb Granules (10%) [Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Whey Powder (Milk), Lactose (Milk), Emulsifier: Soya Lecithins; Honeycomb (Sugar, Glucose Syrup, Raising Agent: Sodium Hydrogen Carbonate), Glazing Agent: Gum Arabic]
Reduced Fat Soft Cheese (10%) (Milk Solids, Modified Starch, Salt)
Sugar
White Chocolate Chips (5%) (Sugar, Whole Milk Powder, Cocoa Butter, Skimmed Milk Powder, Emulsifier: Soya Lecithins; Natural Vanilla Flavouring)
Full Fat Soft Cheese (3.5%) (Milk Solids, Modified Starch, Salt)
Dark Chocolate (1.6%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithins; Natural Vanilla Flavouring)
Water
Rapeseed Oil
Starch
Invert Sugar Syrup
Whole Milk
Salt
Modified Starch
Preservative: Potassium Sorbate
Excellent
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