DINE IN Mushroom Pour Over Sauce is a rich, creamy classic sauce that pairs excellently with pork, chicken, duck, or steak. Can also be added to your favourite pasta for a velvety & rich finish. Also, simply heat and pour over pasta or vegetables.
Mushroom (26%), Mushroom Stock (Water, Mushroom Stock (Mushroom Juice Concentrate, Water, Salt, Maltodextrin, Maize Starch, Mushroom Juice Powder)), Double Cream (18%) (Milk), Whole Milk, White Wine (Sulphites), Onion, Cornflour, Rapeseed Oil, Sugar, Concentrated Lemon Juice, Garlic Purée, Tapioca Starch, Salt, Acidity Regulator (Lactic Acid), Black Pepper, Thyme, Rosemary.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
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