French Fish Soup - jar of classic fish soup, made to a traditional Breton recipe with fish, shellfish and vegetables. To serve, simply warm and then serve with a little crème fraiche, croutons and grated cheese or as a main course serve over poached fish with steamed vegetables.
Ingredients : Water, various Fish 30%, Tomato Concentrate, Heads & Tails of Scampi, fresh Onions & Carrots, Salt, White Wine (sulphites), dried Leeks, thickener: Carrageenan (seaweed), Milk protein, powdered Garlic & Fennel, Olive Oil, mixed Herbs, Pepper, Saffron
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
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