A mascarpone mousse of redcurrants, blackcurrants and raspberries with a 'secret' berry coulis middle.
Picture for illustration purposes only.
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Mascarpone (33%) [Milk] (Acidity Regulator: Citric Acid), Raspberries (12%), Redcurrants (12%), Blackcurrants (12%), Cream [Milk], Caster Sugar, Free Range Pasteurised Egg White (Thickener: Guar Gum), Water, Beef Gelatine.
Excellent
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