Sweet roasted peppers and slices of goat’s cheese in a deep, free-range egg quiche.
This product needs to be defrosted in the fridge for 24 hours and needs to be cooked before serving.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Double Cream [Milk], Wheat Flour (Calcium Carbonate, Iron, Vitamin B3, Vitamin B1), Goat's Cheese (10%) [Milk] (Preservative: Potassium Sorbet), Red Onion, Butter [Milk], Red Pepper (8%), Free Range Pasteurised Egg Yolk, Free Range Pasteurised Whole Egg, Cheddar Cheese [Milk], Water, Rapeseed Oil, Lemon Juice, Chives, Salt, Paprika, White Pepper.
Excellent
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