Rich, cheesy, irresistible, made with vintage, West Country Cheddar. Comfort food at its finest.
Picture for illustration purposes only.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Semi Skimmed Milk, Cooked Macaroni (30%) (Durum Wheat Semolina and Water), Vintage Cheddar Cheese (15%) [Milk], White Bread (Wheat Flour (With added Calcium, Iron, Niacin, Thiamin), Water, Yeast, Salt, Soya Flour, Fermented Wheat Flour, Emulsifiers: Vegetable Fat (Rapeseed, Palm), Flour Treatment Agent: Ascorbic Acid), Wheat Flour (with added Calcium Carbonate, Iron, Vitamin B3, Vitamin B1), Salted Butter [Milk], Rapeseed Oil, English Mustard (Water, Mustard Flour, Sugar, Salt, Wheat Flour, Turmeric, Acidity Regulator: Citric Acid, Stabiliser (Xanthan Gum)), Salt, Parsley, Paprika, White Pepper.
Please Note: The details above are correct as of 16 October 2022 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Excellent
Mon - Sat: 8am - 4pm
Sun: Closed
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