Roasted courgettes, aubergines and halloumi with cannolicchi pasta in a spicy tomato sauce, topped with crumbled feta.
Picture for illustration purposes only.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Cannolicchi Pasta (18%) (Durum Wheat Semolina, Water), Chopped Tomatoes (14%) (Tomato Juice, Acidity Regulator: Citric Acid), Aubergines (11%), Red Peppers, Courgettes (9%), Feta Cheese [Milk] (7%), Halloumi [Milk] (6%) (Mint), Water, Onions, Tomato Puree (5%), Double Cream [Milk], Garlic, Rapeseed Oil, Cornflour, Basil, Salt, Oregano, Black Pepper, Chilli Powder.
Please Note: The details above are correct as of 21 June 2023 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Excellent
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