Frozen lemon gin parfait, topped with lemon curd made with gin and Indian Fever-Tree tonic.
Picture for illustration purposes only.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Whipping Cream [Milk], Caster Sugar, Free Range Pasteurised Egg White (Thickener: Guar Gum), Lemon Gin (8%) (Lemon Flavouring), Lemon Curd (6%) (Cane Sugar, Lemon Juice, Pasteurised Free Range Egg, Pasteurised Free Range Egg Yolk, Butter (Milk, Salt), Gelling Agent: Citrus Pectin, Acidity Regulator: Citric Acid, Lemon Zest, Lemon Oil), Lemon Pulp, Gin, Indian Tonic Water (Carbonated Spring Water, Cane Sugar, Citric Acid, Natural Flavourings (including Natural Quinine)), Lime Zest, Lemon Zest. Alcohol content is equivalent to 4% ABV.
Please Note: The details above are correct as of 7 March 2023 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Excellent
Mon - Sat: 8am - 4pm
Sun: Closed
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