Marinated higher-welfare British chicken breast with mushrooms and peppers in a luxurious white wine and sherry sauce.
Chicken (33%), Water, Double Cream [Milk], Mushrooms (7%), Semi Skimmed Milk, Yellow Peppers (5%), Red Peppers (5%), White Wine (4%) (Preservative: Sulphites), Wheat Flour (with added Calcium Carbonate, Iron, Nicotinamide, Thiamine Hydrochloride), Salted Butter [Milk], Onions, Roast Chicken Stock (Roast Chicken, Maltodextrin, Salt, Natural Flavouring, Chicken Fat, Sugar, Lemon Juice (from concentrate), Onion Powder), Sherry (2%) (Preservative: Sulphur Dioxide), Rapeseed Oil, Cornflour, Mushroom Stock (Rehydrated Mushroom (Mushroom Concentrate, Water, Mushroom Powder), Salt, Cornflour), Lemon Juice Concentrate (Preservative: Potassium Metabisulphite), Chives, Parsley, Salt.
Please Note: The details above are correct as of 21 February 2025 but as we are constantly improving our recipes it is essential to check the label on the packaging.
Excellent
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