Marinated steam cooked and chargrilled British chicken breast pieces in a mildly spiced tikka sauce made with cream and cashew nut paste.
Picture for illustration purposes only.
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Marinated Chicken (34%) (Chicken Breast, Water, Yogurt (Milk)
Potato Starch
Garam Masala (Coriander, Cassia, Cumin, Ginger, Allspice, Cloves, Nutmeg, Fennel, Dill, Mace, Black Pepper, Chilli), Paprika, Salt, Green Chilli, Chopped Coriander, Concentrated Lemon Juice, Chilli Powder, Ground Fenugreek, Colour (Paprika Extract))
Onion
Water
Single Cream (Milk) (10%)
Tomatoes
Tomato Purée
Yogurt (Milk)
Cashew Nut Paste (3%) (Cashew Nuts, Rapeseed Oil)
Vegetable Oils (Sunflower, Rapeseed)
Cornflour
Ginger Purée
Garlic Purée
Sugar
Chopped Coriander
Ground Coriander
Ground Cumin
Salt
Green Chilli
Concentrated Lemon Juice
Paprika
Garam Masala (Coriander, Cassia, Ginger, Cumin, Allspice, Cloves, Nutmeg, Fennel, Dill, Mace, Black Pepper, Chilli)
Fenugreek Leaf
Ground Cardamom
Ground Turmeric
29% Chicken
Excellent
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