2 Doughnuts with strawberry jam and vanilla flavour filling, topped with cream flavour icing, coloured white chocolate flavour lines and sugar decorations.
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Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin; Thiamin)
Sugar
Water
Palm Oil
Glucose - Fructose Syrup
Egg
Strawberry Purée
Yeast
Rapeseed Oil
Palm Fat
Lactose (Milk)
Glucose Syrup
Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Citric Acid Esters of Mono- and Diglycerides of Fatty Acids, Polysorbate 60, Lecithins (Soya), Sucrose Esters of Fatty Acids)
Skimmed Milk Powder
Modified Maize Starch
Shea Butter
Raising Agents (Calcium Phosphates, Sodium Carbonates, Potassium Carbonate)
Whey Powder (Milk)
Salt
Soya Flour
Flavouring
Gelling Agents (Agar, Pectins)
Colours (Carotenes, Beetroot Red, Anthocyanins, Tricalcium Citrate, Beta-Carotene)
Acidity Regulators (Citric Acid, Glucono-Delta-Lactone, Trisodium Citrate, Citric Acid)
Preservatives (Potassium Sorbate, Sorbic Acid)
Flour Treatment Agent (Ascorbic Acid)
Milk Protein
Elderberry Concentrate
Stabiliser (Agar)
Excellent
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