Coarse cut pork sausages lightly seasoned with spices and sage.
Picture for illustration purposes only.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Pork (93%)
Water
Rice Flour
Gram Flour
Salt
Sage
Stabiliser (Triphosphates)
Maize Starch
Onion Powder
White Pepper
Nutmeg
Preservative (Sodium Metabisulphite)
Dextrose
Coriander
Antioxidant (Ascorbic Acid)
Sausage skins made using Calcium Alginate
Excellent
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