Sponge with a layer of raspberry jam, topped with lemon curd buttercream, lemon curd and freeze dried raspberries.
Picture for illustration purposes only.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Lemon Curd Buttercream (30%) (Sugar, Butter (Milk), Glucose Syrup, Egg, Concentrated Lemon Juice, Emulsifier (Mono- and Diglycerides of Fatty Acids -Vegetable), Humectant (Glycerol - Vegetable), Acidity Regulators (Citric Acid, Sodium Hydroxide), Preservatives (Potassium Sorbate, Potassium Metabisulphite, Sodium Metabisulphite), Coconut Oil, Flavouring, Gelling Agent (Agar), Lemon Oil, Salt)
Sugar
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)
Raspberry Jam (10%) (Glucose-Fructose Syrup, Raspberry Purée, Acidity Regulators (Citric Acid, Sodium Citrates), Gelling Agent (Pectins), Colour (Anthocyanins), Flavouring)
Egg
Rapeseed Oil
Humectant (Glycerol - Vegetable)
Lemon Curd (3%) (Sugar, Egg, Butter (Milk), Concentrated Lemon Juice, Maize Starch, Gelling Agent (Agar), Lemon Oil, Salt, Preservatives (Potassium Metabisulphite, Sodium Metabisulphite))
Maize Starch
Raising Agents (Disodium Diphosphate, Potassium Bicarbonate, Sodium Hydrogen Carbonate)
Glucose Syrup
Freeze Dried Raspberries
Preservative (Potassium Sorbate)
Emulsifier (Mono- and Diglycerides of Fatty Acids -Vegetable)
Acidity Regulator (Sodium Hydroxide)
Dried Egg White
Flavouring
Excellent
This website uses cookies to ensure you get the best experience. Learn more