Dressing made with Dijon mustard, garlic and lemon juice.
Water
Rapeseed (20%)
Cold Pressed Rapeseed Oil (15%)
White Wine Vinegar (11%)
Sugar
Dijon Mustard (5%) (Water, Mustard Seeds, Spirit Vinegar, Salt)
White Wine (Sulphites) (3%)
Garlic Purée
Cornflour
Salt
Concentrated Lemon Juice
Parsley
Cracked Black Pepper
Preservatives (Potassium Sorbate)
Stabiliser (Xanthan Gum)
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Excellent
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