Doughnuts with a custard flavour filling.
Picture for illustration purposes only.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)
Custard Style Filling (22%) (Water, Sugar, Modified Maize Starch, Palm Fat, Humectant (Glycerol), Rapeseed Oil, Colour (Beta-carotene), Carrot Concentrate, Flavouring, Acid (Glucono-delta-lactone), Preservative (Potassium Sorbate), Emulsifiers (Polysorbate 60, Sucrose Esters of Fatty Acids - Vegetable))
Water
Vegetable Oils (Palm, Rapeseed)
Sugar
Yeast
Emulsifiers (Mono- and Diglycerides of Fatty Acids - Vegetable, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids - Vegetable)
Raising Agents (Calcium Phosphates, Sodium Carbonates, Potassium Carbonate)
Salt
Wheat Protein
Flour Treatment Agent (Ascorbic Acid)
Excellent
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