6 Traditional Welsh Cakes
Picture for illustration purposes only.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sugar, Vegetable Oil (Palm Oil, Rapeseed Oil), Currants (7%), Sultanas (7%), Whole Egg Powder, Partially Inverted Sugar Syrup (Contains Flavourings), Raising Agents; Disodium Dihydrogen Diphosphate and Sodium Bicarbonate, Emulsifier; Mono- and Diglycerides of Fatty Acids, Salt, Ground Nutmeg
Excellent
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