Bonne Maman® recipes are without colouring or artificial flavouring.
Each Bonne Maman® cake is carefully wrapped in its own little sachet to preserve its delicate flavour and keep its moist texture.
Eggs
Chocolate 17% (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (Soya))
Sugar
Butter
Rapeseed Oil
Soft Wheat Flour
Stabiliser: Glycerol
Pecan Nut 5%
Powdered Chocolate 3.8% (Sugar, Cocoa Powder)
Starch
Salt
Natural Vanilla Flavour
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Excellent
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