Coconut lentil turmeric daal a smooth creamy coconut and chickpea daal, with chunky potatoes and spinach, gently spiced with turmeric
Picture for illustration purposes only.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Water
Chickpeas (17%)
Potatoes (11%)
Lentils (8.5%)
Coconut Cream (6%)
Tomatoes
Onions
Tomato Paste
Spinach (3%)
Ginger Purée
Cornflour
Garlic Purée
Cumin
Coriander
Turmeric
Salt
Rapeseed Oil
Cardamom
Cinnamon
Nutmeg
Black Pepper
Chillies
Excellent
This website uses cookies to ensure you get the best experience. Learn more