Amoy Straight to Wok Udon Thick Noodles
Amoy Straight to Wok Udon Thick Noodles are made using natural wheatflour and sealed for freshness.
With Amoy, discover how easy it can be to create a great tasting stir-fry. Just add our Straight to Wok Udon Thick Noodles straight into your wok and watch them absorb all the flavours to create a delicious authentic stir-fry dish in no time.
Picture for illustration purposes only.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens.
Water, Wheat Flour, Salt, Modified Topioca Starch, Wheat Gluten, Acidity Regulator - Lactic Acid, Stabiliser - Sodium Alginate
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